Nordic mushrooms – get to know the species
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ÄggkremlaRussula vitellina Egg waxcapHygrophorus karstenii Meadow champignonAgaricus campestris Meadow waxcapCuphophyllus pratensis s.lat. Apricot brittlegillRussula risigallina Asp boleteLeccinum aurantiacum Bagnoli truffleTuber mesentericum Bishop's mitreGyromitra infula Bitter riddarmusseronTricholoma aestuans Birch boleteLeccinum scabrum Wood blewitLepista nuda Blek fingersvampRamaria pallida Pale chanterelleCantharellus pallens Pale oyster mushroomPleurotus pulmonarius Pale false morelGyromitra gigas Pale hedgehog mushroomHydnum repandum Blood mushroomAgaricus silvaticus Blood boleteNeoboletus luridiformis Cauliflower fungusSparassis crispa Henbane mushroomEntoloma sinuatum Bread polyporeAlbatrellus confluens Charcoal burnerRussula cyanoxantha Brun flugsvampAmanita regalis Bay boleteImleria badia Lemon slimecapGomphidius glutinosus DjävulssoppRubroboletus satanas Grape coral fungusRamaria botrytis Oak russulaRussula melliolens Fire boleteSuillellus luridus EldspindlingCortinarius limonius False rut boleteXerocomellus porosporus Sheep polyporeAlbatrellus ovinus Velvety porciniBoletus reticulatus Shaggy ink capCoprinus comatus Scaly tooth fungusSarcodon imbricatus Spotted chanterelleCantharellula umbonata Mottled BoleteLeccinum variicolor Shaggy ParasolMacrolepiota excoriata Sheathed WoodtuftKuehneromyces mutabilis Frost WaxcapHygrophorus hypothejus var. hypothejus GallkremlaRussula fellea GallmusseronTricholoma virgatum GallsoppTylopilus felleus Yellow-staining MushroomAgaricus xanthodermus Funeral BellGalerina marginata GiftkremlaRussula emetica GifttrådingInosperma erubescens GifttrattskivlingClitocybe rivulosa MatsutakeTricholoma matsutake Grå bläcksvampCoprinopsis atramentaria Grey Pine MilkcapLactarius semisanguifluus Spruce MilkcapLactarius deterrimus Spruce BrittlegillRussula favrei Green-spotted MilkcapLactarius semisanguifluus Green BrittlegillRussula aeruginea Granular BoleteSuillus granulatus Yellow Sheep PolyporeAlbatrellus citrinus Gulbandad spindlingCortinarius gentilis Golden BrittlegillRussula aurea Yellow BrittlegillRussula claroflava Autumn BlewitLepista saeva Giant PuffballLangermannia gigantea JättetickaMeripilus giganteus Comb Coral MushroomClavulina cristata ChanterelleCantharellus cibarius Rimmed BrittlegillRussula vesca CepBoletus edulis Marsh BoleteLeccinum holopus Bell MorelGyromitra infula Bulbous AgaricusAgaricus sylvicola Coral PolyporeGrifola frondosa Wrinkled ChanterelleCraterellus undulatus King AgaricusAgaricus augustus Lamb PolyporeAlbatrellus ovinus Larch BoleteSuillus grevillei LokspindlingCortinarius callisteus Death CapAmanita phalloides Almond BrittlegillRussula integra Almond MilkcapLactifluus volemus MjölskivlingClitopilus prunulus Scaly Hedgehog MushroomSarcodon squamosus Fairy Ring MushroomMarasmius oreades Olive Herring BrittlegillRussula clavipes Orangebrun giftspindlingCortinarius orellanus Ear BoleteSuillus bovinus Oyster MushroomPleurotus ostreatus Panther CapAmanita pantherina Pepper MilkcapLactarius rufus PluggskivlingPaxillus involutus s.lat. 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Asp bolete

Asp bolete

Leccinum aurantiacum
Edible
★★★☆☆
Taste rating: 3 out of 5

How to identify it

Cap
Convex cap, orange-red to brown-red and dull. The cap skin often extends slightly beyond the cap edge.
Underside
Tubes are dirty white and densely packed beneath the cap.
Stem
White stem with reddish-brown to dark tufts/scales. Usually stout.
Smell
Mild, typical mushroom smell.

Occurrence and habitat

Forms mycorrhiza with aspen and can also occur with oak. Grows in deciduous and coniferous woodland and occurs across large parts of Sweden.

Preparation

Use firm specimens. Remove damaged parts and cook thoroughly. Very suitable for frying, stewing or use in casseroles and sauces.

Recipe suggestions

Fried aspen bolete with onion: slice the mushroom, fry dry first until the liquid evaporates, then add butter and finely chopped yellow onion. Season with salt and pepper and finish with parsley.

Images – study the mushroom from several angles

Click an image to display it as the main image.

Main image – Asp bolete
Main image
Cap / Top – Asp bolete
Cap / Top
Underside – Asp bolete
Underside
Stem – Asp bolete
Stem
Habitat – Asp bolete
Habitat
⚠ Important safety information

Rough-stemmed boletes can be difficult to distinguish. The species belongs to a complex of closely related species, but the relevant species in this group are edible when cooked. Safe identification is required.

Facts and sources

Sources
Svampguiden; SLU Artdatabanken/Artfakta.
Checked batch 01 – fact text compiled against