Pale false morel
Gyromitra gigas
Inedible
How to identify it
Cap
Large and irregularly folded fruit body. Cap pale brown to yellow-brown and brain-like folded.
Underside
Underside has neither gills nor tubes; it consists of the folded surface of the fruit body.
Stem
Stem pale, stout and often grooved or irregularly shaped.
Smell
Mild to slightly earthy smell.
Occurrence and habitat
Occurs in spring, often in coniferous woodland and on disturbed or sandy ground.
Look-alike species
These mushrooms can resemble Pale false morel. Look closely at features, habitat and images to see the differences.

False morel
Gyromitra esculenta
Poisonous
Important characteristics and habitat must be compared when identifying the species.
Read more about False morel ›
Common morel
Morchella esculenta
★★★★★
Good edible mushroom
Important characteristics and habitat must be compared when identifying the species.
Read more about Common morel ›Preparation
Should not be used as a food mushroom. Do not prepare for consumption.
Recipe suggestions
No recommended dish because the species should not be eaten.
Images – study the mushroom from several angles
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⚠ Important safety information
Morels require particular caution. Do not eat this species. Confusion with other morels makes safe identification especially important.
Morels require particular caution. Do not eat this species. Confusion with other morels makes safe identification especially important.
Facts and sources
Sources
SLU Artdatabanken/Artfakta; Svampguiden
SLU Artdatabanken/Artfakta; Svampguiden
Checked batch 08 – fact text compiled against